Food and Beverage

Vegan Food in South Korea - Market Overview 2023

The Korean vegan food market experienced exponential growth in 2022, driven surge in awareness of the benefits of plant-based living

Korea Market Insights - 21/03/2023

Rising Coffee Consumption in South Korea - 2022

South Korea's love for coffee continues to grow, with the value of the country's coffee imports reaching US $916.5 million in 2021, an increase of 24.2% from the previous year.

Korea Market Insights - 29/12/2022

Webinar – Korean Market: Opportunities for Lithuanian Food and Beverage Exporters

On May 17, a webinar will be held for Lithuanian food and beverage companies interested in the Korean market

News & Updates - 11/05/2022

KOISRA Wins Indian Embassy Research Tenders for Korea Seafood & Food Markets

We are pleased to announce that we have won two competitive tenders to prepare food related market studies for the Indian Embassy in Seoul

Press Release - 07/06/2021

Case-Study-KOISRA-Cookies-Korean-Hypermarket

Distribution of Cookies in the Korean Hypermarkets

One of the largest food companies in Israel, which produces cookies with unique flavors, found a distributor for its products in the Korean hypermarket stores.

Case Studies - 28/04/2021

KOISRA Wins Brazilian Embassy Research Tenders for Korean Coffee, Ice Cream & Cheese Markets

We are pleased to announce that we have recently won two tenders to prepare food market studies for the Brazilian Embassy in Seoul

Press Release - 23/04/2021

Korea Household Consumption Expenditure Trends in 2019

According to recent data, the average monthly household consumption expenditures in South Korea in 2019 was about US $2,234

Korea Market Insights - 28/10/2020

Distribution of European Jams in the Korean Food Market

Large German owned company, a manufacturer of food products such as jams, fruit preserves, and sauces wished to examine the entrance to the Korean food market by distribution of its food products

Case Studies - 08/09/2019

Korea Date Palm Market Review 2018

The import of date palms into Korea began in 1990 with 22.3 tons. It was only in 2009 that imports stabilized, and from 2013 they have consistently increased.